1 cup Vita Brits, crushed
1 cup self-raising flour
3/4 cup sugar
1 cup coconut
2 Tbsp baking cocoa
150 butter, melted
Preheat oven to 180 deg celcius. Line & grease a 20cm x 30cm baking tray.
Combine vita brits crumbs, flour, sugar, coconut and cocoa in a bowl.
Add butter and combine until all ingredients are moist.
Press into tray and flatten using the back of a spoon.
Bake for 10-15 mins, then cool in tray for 5 mins.
ICING
2 Tbsp baking cocoa
1 1/2 cups icing sugar
1 tsp vanilla essence
Coconut
1tsp softened butter
1-2 Tbsp hot water
To make icing, sift cocoa and icing sugar, add vanilla, butter and enough water to form a spreadable consistency. Beat well until combined. When slice is cool, pour chocolate icing over the top, dust with coconut and leave to set.
Cut into pieces.
Enjoy!
